Indian

Dal Turka with Rice & Salad

Dal Makhani with Rice & Salad

Veg Jalfrazie with Rice & Salad

Chana Masala with Rice & Salad

Kadhai Paneer with Rice & Salad

Shahi Paneer with Rice & Salad

Lamb Vindaloo with Rice & Salad

Lamb Korma with Rice & Salad

Kadhai Lamb with Rice & Salad

Chicken Jalfrezi with Rice & Salad

Lamb Curry with Rice & Salad

Chicken Vindaloo with Rice & Salad

Chicken Korma with Rice & Salad

Bhuna Chicken with Rice & Salad

Chicken Tikka Masala with Rice & Salad

Butter Chicken with Rice & Salad

Flattened balls of chhena soaked in malai and flavoured with cardamom

Basmati rice cooked with mixed vegetables & Indian spices

White unleavened bread baked in the tandoor oven

Grilled chicken cooked in onion & tomato-based sauce

Chickpeas cooked in onion, garlic, ginger & light tomato sauce

Chilled dessert made from slow-cooked rice, milk, and sugar

Paneer Tikka Wrap is a Indian wrap with a filling of marinated and pan-fried paneer (Indian cheese), plenty of veggies and green chutney and special house sauce.

A delicious chicken shish kebab wrap in Naan Bread with added tasty veggies and our inhouse special sauce. It's loaded with flavor and rolled into an enticing wrap.

A fusion favorite with juicy chicken tikka, melted cheese, and house spices grilled between buttery bread slices.

Fried dough balls that are soaked in a sweet, sticky sugar syrup

Whole wheat bread thin baked in the tandoor oven

Stuffed with potatoes & spices

Flavored with garlic & basil

Basmati rice cooked with lamb & Indian spices

Buttery, flaky, and delish grated egg mildly spiced filling in puff pastry are an easy and impressive breakfast or brunch.

Basmati rice cooked with cumin seeds & aromatic flavor

Basmati rice cooked with chicken & Indian spices

Assorted vegetables sauteed with a touch of lemon curry sauce

Basmati rice cooked with green peas

Yellow moong lentils with Indian spices sauteed with oinion, tomatoes & garlic

Black lentils cooked in traditional slow cooking method with fragrant spices

Marinated & baked paneer cooked with onion, tomatoes, bell peppers & garlic sauce

Homemade diced cheese cooked in onion, cream & tomato sauce

A delicious Indian wrap featuring tender, marinated soya chaap, grilled to perfection, paired with fresh veggies, green chutney and our special house sauce.

Boneless lamb cooked in white cashew nut sauce

Boneless lamb and potatoes cooked in a zesty, tangy curry sauce

Boneless lamb cooked with fresh tomatoes, onions, green peppers, and fresh spices

Boneless lamb cooked in onion sauce with fresh ginger and spices

Tender chicken cooked in a rich, thick gravy of onions, tomatoes, and aromatic spices, slow-roasted to perfection for deep, bold flavor.

Stir-fried chicken with bell peppers, onions, and tomatoes in a tangy, spiced gravy for a bold and vibrant flavor.

Boneless chicken and potatoes cooked in a tangy curry sauce

A medley of spiced vegetables, gooey cheese, and flavorful chutneys tucked between crisp, golden bread.

Boneless chicken breast cooked in creamy tomato sauce

Succulent chicken simmered in a creamy, mildly spiced sauce made with yogurt, nuts, and aromatic spices for a rich and indulgent flavor.

Marinated paneer tikka, melty cheese, and tangy chutneys grilled to golden perfection.

Sev puri is a popular Mumbai street food that packs in a delightful combination of flavors and textures to create a crunchy, savory snack.

A spiced veggie patty topped with fresh veggies, chutneys, and house sauce in a toasted bun. A street-style Indian burger packed with flavor.

Crispy pastry filled with seasoned noodles and shredded cabbage.

An Indian wrap stuffed with crispy spiced potato patties (aloo tikki), fresh veggies, tangy green chutney and our special house sauce.

Buttery, flaky, and delish mashed potato with mildly spiced filling in puff pastry are an easy and impressive breakfast or brunch.

A classic North Indian dish featuring spicy chickpea curry (chana) served with deep-fried, fluffy bread (bhatura).

Buttery, flaky, and delish veg manchurian flavored mildly spiced filling in puff pastry are an easy and impressive breakfast or brunch.

Veg Samosa with perfect blend of spices.

Tender, grilled chicken nestled in Naan bread. adorned with fresh greens and luscious sauces, creating a delightful explosion of taste and texture.

Triangular pastry filled with minced chicken, onions, and a blend of Indian spices, deep-fried to a golden crisp.

Bhel puri or bhel poori is a classic Mumbai street-side snack. It is made with puffed rice, tangy, sweet, and spicy bhel chutneys, and fresh veggies. Bhel is the perfect street-style Indian chaat.

Dahi puri is an Indian snack/street food which has small fried semolina balls filled with yogurt, chutney and spices. It's sweet, tangy and you can't have enough.

Buttery, flaky, and delish chicken mildly spiced filling in puff pastry are an easy and impressive breakfast or brunch.

Vada pav is a savory and spicy soft dinner rolls or fluffy buns, referred to as pav, stuffed with a fried batter coated potato dumpling fritter called batata vada and laced with spicy and sweet chutneys.

Creamy spiced vegetable curry topped with butter, served with soft, toasted bread rolls, garnished with fresh cilantro and accompanied by diced onions and a lemon wedge.

Spicy minced chicken (keema) cooked with a blend of aromatic spices, served with buttered and toasted pav buns.